Aloo Kangmet

Cuisines

Best for

Recipe

Ingredients

	3 medium	Potato , peeled and cubed
	2 tablespoons	Mustard oil
	2 cloves	Garlic , finely chopped
	3	Red Chili , dried
	1 teaspoon	Salt
	1 teaspoon	Turmeric powder
	1 cup	Water
	1 handful	Cilantro , chopped

Instructions

1. 1 Peel and cube the potatoes into small pieces.
2. 2 Heat mustard oil in a pan until it starts to smoke, then reduce the heat.
3. 3 Add the garlic cloves and dried red chilies, and sauté until the garlic is golden brown.
4. 4 Add the cubed potatoes to the pan and stir well.
5. 5 Add salt and turmeric powder, and mix to coat the potatoes evenly.
6. 6 Pour in the water and cover the pan. Cook on medium heat until the potatoes are tender and the water has evaporated.
7. 7 Mash the potatoes slightly with the back of a spoon to mix all the flavors.
8. 8 Garnish with fresh coriander leaves before serving.