Aloo Kangmet

Cuisines

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Recipe

Ingredients

3 medium	potatoes
2 tablespoons	mustard oil
2 cloves	garlic
3	dried red chilies
1 teaspoon	salt
1 teaspoon	turmeric powder
1 cup	water
1 handful	fresh coriander leaves

Instructions

1. 1 Peel and cube the potatoes into small pieces.
2. 2 Heat mustard oil in a pan until it starts to smoke, then reduce the heat.
3. 3 Add the garlic cloves and dried red chilies, and sauté until the garlic is golden brown.
4. 4 Add the cubed potatoes to the pan and stir well.
5. 5 Add salt and turmeric powder, and mix to coat the potatoes evenly.
6. 6 Pour in the water and cover the pan. Cook on medium heat until the potatoes are tender and the water has evaporated.
7. 7 Mash the potatoes slightly with the back of a spoon to mix all the flavors.
8. 8 Garnish with fresh coriander leaves before serving.