Monpa Thukpa

Cuisines

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Recipe

Ingredients

	1 cup	Flour
	1 cup	Water
	200 grams	Chicken , cut into pieces
	1 medium	Onion , sliced
	2 cloves	Garlic , minced
	1 inch	Ginger , minced
	1 medium	Tomato , chopped
	1 cup	Mixed Vegetable , chopped (carrot, beans, cabbage)
	1 teaspoon	Soy sauce
	1 teaspoon	Salt
	1 teaspoon	Black Pepper , to taste
	1 tablespoon	Oil

Instructions

1. 1 In a bowl, mix the wheat flour with water to form a smooth dough. Let it rest for 10 minutes.
2. 2 Roll the dough into thin sheets and cut into strips to make homemade noodles.
3. 3 Heat oil in a pot over medium heat. Add sliced onions, minced garlic, and ginger, and sauté until the onions are translucent.
4. 4 Add the chicken pieces and cook until they are browned on all sides.
5. 5 Stir in the chopped tomato and cook until it softens.
6. 6 Add the mixed vegetables and sauté for a few minutes.
7. 7 Pour in 4 cups of water and bring it to a boil.
8. 8 Add the homemade noodles, soy sauce, salt, and black pepper.
9. 9 Reduce the heat and let it simmer for about 15-20 minutes, or until the noodles and vegetables are cooked through.
10. 10 Adjust seasoning if necessary and garnish with fresh coriander leaves before serving.