Monpa Thukpa

Cuisines

Best for

Recipe

Ingredients

1 cup	wheat flour
1 cup	water
200 grams	chicken, cut into pieces
1 medium	onion, sliced
2 cloves	garlic, minced
1 inch	ginger, minced
1 medium	tomato, chopped
1 cup	mixed vegetables (carrot, beans, cabbage), chopped
1 teaspoon	soy sauce
1 teaspoon	salt
1 teaspoon	black pepper
1 tablespoon	oil

Instructions

1. 1 In a bowl, mix the wheat flour with water to form a smooth dough. Let it rest for 10 minutes.
2. 2 Roll the dough into thin sheets and cut into strips to make homemade noodles.
3. 3 Heat oil in a pot over medium heat. Add sliced onions, minced garlic, and ginger, and sauté until the onions are translucent.
4. 4 Add the chicken pieces and cook until they are browned on all sides.
5. 5 Stir in the chopped tomato and cook until it softens.
6. 6 Add the mixed vegetables and sauté for a few minutes.
7. 7 Pour in 4 cups of water and bring it to a boil.
8. 8 Add the homemade noodles, soy sauce, salt, and black pepper.
9. 9 Reduce the heat and let it simmer for about 15-20 minutes, or until the noodles and vegetables are cooked through.
10. 10 Adjust seasoning if necessary and garnish with fresh coriander leaves before serving.