Batata Song

Cuisines

Best for

Recipe

Ingredients

	3 medium	Potato , peeled and cubed
	2 tablespoons	Coconut oil
	1 teaspoon	Mustard Seed
	1 teaspoon	Cumin , seeds
	10	Red Chili , dried
	1 teaspoon	Tamarind , pulp
	1 teaspoon	Jaggery
	—	Salt , to taste
	1 cup	Water

Instructions

1. 1 Peel and dice the potatoes into small cubes.
2. 2 Heat coconut oil in a pan over medium heat.
3. 3 Add mustard seeds and let them splutter.
4. 4 Add cumin seeds and dried red chilies, sauté for a minute.
5. 5 Add the diced potatoes and sauté for 5-7 minutes until they start to turn golden.
6. 6 Add tamarind pulp, jaggery, and salt to taste.
7. 7 Pour in the water and mix well.
8. 8 Cover and cook for 10-15 minutes until the potatoes are tender and the sauce thickens.
9. 9 Adjust seasoning if necessary and serve hot.