BBQ Pork Ribs

Cuisines

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Recipe

Ingredients

2 pounds	pork ribs
1 tablespoon	paprika
1 tablespoon	brown sugar
1 teaspoon	garlic powder
1 teaspoon	onion powder
1 teaspoon	ground black pepper
1 teaspoon	salt
1 cup	barbecue sauce

Instructions

1. 1 Preheat your oven to 300°F (150°C).
2. 2 In a small bowl, mix together paprika, brown sugar, garlic powder, onion powder, ground black pepper, and salt.
3. 3 Rub the spice mixture evenly over both sides of the pork ribs.
4. 4 Wrap the ribs tightly in aluminum foil and place them on a baking sheet.
5. 5 Bake in the preheated oven for 2.5 to 3 hours, or until the ribs are tender.
6. 6 Remove the ribs from the oven and carefully unwrap the foil.
7. 7 Brush the ribs generously with barbecue sauce.
8. 8 Preheat a grill to medium-high heat.
9. 9 Grill the ribs for about 5-10 minutes, basting with more barbecue sauce and turning occasionally, until the sauce is caramelized.
10. 10 Remove from the grill, let rest for a few minutes, then slice and serve.