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Beary Coconut Chutney
Veg
Vegan
Freshly ground coconut chutney with dried red chillies, tamarind, and a tempering of mustard seeds and curry leaves — tangier and more robust than typical South Indian coconut chutney, reflecting the Tulu Nadu influence in Beary cooking.
Cuisines
Mangalorean
Beary
Best for
Breakfast
Lunch
Dinner