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Brij Gobhi Sabzi
Veg
Vegan
Cauliflower cooked dry in mustard oil with cumin, hing, turmeric, and dried chillies — no onion, no garlic, just the clean flavour of the vegetable enhanced by asafoetida. A fundamental Brij winter sabzi eaten with roti or puri.
Cuisines
Brij
Best for
Lunch
Dinner