The Beary cuisine is a unique blend of coastal and Tulu-influenced Muslim culinary traditions from Karnataka, known for its distinct biryanis, seafood dishes, and sweet desserts like halwa.
37 dishes
Meen Varuthathu
Mathi Curry
Beary Coconut Chutney
● VegBeary Fish Gassi
Beary Biryani
Pathiri
● Veg
Malabar Kozhi Curry
Kerala Paratha
● VegBeary Chicken Curry
Beary Fish Fry
Neychoru
● VegNeer Dosa
● Veg
Beary Pathiri
● VegBeary Halwa
● VegBeary Prawn Curry
Beary Chicken Sukka
Beary Paratha
● VegGoli Baje
● VegBeary Rice Kanji
● VegBeary Mutton Curry
Beary Egg Roast
Beary Red Coconut Chutney
● VegBeary Mango Pickle
● VegBeary Ari Rotti
● VegIdiyappam
● VegBeary Kube Curry
Beary Beef Curry
Beary Payasam
● VegKotte Kadubu
● VegBeary Prawn Sukka
Beary Cashew Curry
● Veg
Muttabak
Beary Kozhi Pidi
Beary Kumbalakayi Halwa
● VegBeary Paran Pathiri
● VegBeary Erachi Pathiri
Alisa