Traditional cuisine of southern Kerala — tapioca, red fish curry, and distinctive Syrian Christian preparations.
86 dishes
Pappadam
● Veg
Kerala Fish Curry
Mathi Curry
Kaya Upperi
● Veg
Vellayappam
● Veg
Nadan Beef Fry
Kappa
● Veg
Meen Varuthathu
Mutta Roast
Kerala Parboiled Rice
● Veg
Thoran
● Veg
Kerala Parotta
● Veg
Pazham Pori
● Veg
Parippu Curry
● Veg
Kerala Meen Curry
Kerala Mutta Curry
Puttu
● Veg
Meen Peera
Moru Kachiyathu
● Veg
Uppumanga
● Veg
Nadan Kozhi Roast
Theeyal
Kappa Puzhukku
● Veg
Karimeen Varuthathu
Nadan Kozhi Curry
Beef Cutlet
Naranga Achar
● Veg
Nadan Mutta Curry
Ethakka Thoran
● Veg
Erissery
● Veg
Kottayam Fish Curry
Sambharam
● Veg
Ada Pradhaman
● Veg
Parippu Payasam
● Veg
Olan
● Veg
Kootu Curry
● Veg
Inji Puli
● Veg
Kerala Ishtu
Prawn Moilee
Kerala Kanji
● Veg
Pulissery
● Veg
Kichadi
● Veg
Kappa Biryani
Unniyappam
● Veg
Palada Pradhaman
● Veg
Chembu Curry
● Veg
Meen Mappas
Beef Ularthiyathu
Aviyal
● Veg
Prawn Curry
Paal Payasam
● Veg
Meen Mulakittathu
Beef Stew
Varutharacha Meen Curry
Chemmeen Ularthiyathu
Kaalan
● Veg
Kozhi Stew
Avial
● Veg
Kozhi Varutharachathu
Idiyappam
● Veg
Travancore Olan
● Veg
Vattayappam
● Veg
Inji Curry
● Veg
Nandu Vattichathu
Fish Molee
Meen Achar
Pachadi
● Veg
Kozhukkatta
● Veg
Coconut Toddy
● Veg
Karimeen Pollichathu
Manga Pachadi
● Veg
Kerala Mutton Curry
Kallumakkaya Ularthiyathu
Chemmeen Manga Curry
Appam
● Veg
Koorkka Mezhukkuperatti
● Veg
Unnakaya
● Veg
Pork Irachi
Duck Curry
Travancore Biryani
Chakka Pradhaman
● Veg
Pork Fry
Achappam
Kerala Plum Cake
Tharavu Mappas
Duck Roast